Hey Guys! Heres Another Great Recipe From My Kitchen To Yours. \r<br>This weeks Recipe How To Make Slow Cooker Shredded BBQ Beef ( Pulled Beef ). Am Sharing The Way I Love To Make This Delicious Dish With You All. Please Enjoy And Dont Forget To SUBSCRIBE, COMMENT, LIKE AND SHARE. Thank You All! XoXo! \r<br>---------------------------------------------------------------------- RECIPE:\r<br>3-4 Lbs. Shoulder Roast\r<br>1 cup of BBQ Sauce\r<br>1 Lime to clean the meat\r<br>1 TBSP of Worcestershire sauce\r<br>1 TBSP of balsamic vinegar\r<br>1 TBSP of Soy sauce\r<br>1 Cup of beef broth\r<br>1 TBSP of Honey\r<br>3 sprig of thyme\r<br>* optional* pepper flakes for some heat\r<br>cook on high for 4 hours or low heat for 8 hrs.\r<br>--------------------------------------------------\r<br>
